Do you Have the Right Way to Cut your Nails?

Everyone wants to have healthy and beautiful nails. In addition to daily maintenance, nail cutting is also a very important part. But many people are trimming your nails in the wrong way.

As a Professional diy nail file supplier, today we will talk about the correct nail cutting method. The correct cutting method is not only simple but also makes nails more and more healthy and beautiful!

Tools for cutting nails

Nails usually grow about 0.1mm a day, so when they grow to 2mm after 2-3 weeks, it is probably the best cycle to cut nails.

Dry nails are very hard, so if you cut them directly, it is easy for mold to invade, and the nails will become easy to break.

The best time to cut your nails is when your nails soften after taking a bath. In addition, if you want to cut your nails at other time points, it is recommended to soak your fingers in warm water for 2-3 minutes and they will become very easy to cut!

The tools needed to cut nails are as follows:

✅Nail cutters

✅Nail file

✅Nail polish: finish the surface and polish it

✅Fine wood stick

✅Nail clippers

✅Finger edge softener: soften the cabbage peel and remove the old waste cutin on the nail surface.

Nail clipping step1: deal with cabbage peel

This is the most important step! If you can finish it by yourself, it's a simple thing to do your manicure!

After bathing or soaking in warm water for about 5 minutes, soak the cabbage well. After soaking, take a thin wooden stick to push the cabbage at the root of the nail to the bottom, and cut off the gently pushed cabbage with a nail clipper or small pliers. Don't pull or pull hard!

Nail clipping step2: trimming shape

Use nail clippers to cut the desired length. Remember, be careful not to cut it into a circular arc, but into a quadrangle. The front of the nail should be cut straight and trimmed slowly. If you are worried about cutting too short, please leave more length.

• Start at the front of the nail

Nails are surprisingly thin parts, which are easy to break if they are cut too much or too violently at once. If you can, slowly cut it bit by bit, so that the nails don't have a burden, which is the right way.

The cutting part is not from the middle, but the side. Slowly and carefully cut it. Take your time and don't worry is the key!

• Don't cut the corners of your nails

Nails should be cut straight, but don't cut to the corner! The corner is the most fragile and easily broken part of the nail. So try not to cut to the corner and cut it in a straight line!

• Use a nail file to trim the desired shape of the nail

Just said that you can't cut the corner. Now use a nail file to trim the shape slowly! If the corner is not trimmed, it can easily be inserted into the meat, causing finger injury and inflammation, so remember to round the shape with a nail file. But remember not to cut too deep or too much!

Nail files should be used from right to left or from left to right in one direction (to prevent nail bifurcation). Then, the angle between the nail file and the nail can't be a right angle. It's about 45 degrees. It's better to fix it obliquely.

• Use the nail polish to complete the final step

Use the nail polish to gently rub the slightly uneven nails to trim the surface! According to different coefficients, the larger the number, the more detailed the texture of the nail.

We are the leading Japanese diy nail file exporter, if you are looking for mini nail files wholesale, we hope to be your first choice!